![]() ![]() ![]() ![]() |
| Using the Essential Nutrition
Actions to Improve the Nutrition of Infants, Young Children and Women: A
Four Day Training Course for Program Managers and Pre-service Instructors Click to request
this module! (English version used in Ethiopia) Audience: Program Managers and Pre-service Instructors Purpose: To prepare program managers and pre-service instructors to train service providers in an action-oriented approach to improve the nutrition of infants, young children and women. Focus is placed on the operational strategy to promote seven proven nutrition actions (breastfeeding, complementary feeding, feeding of the sick child, women’s nutrition, control of anemia, control of vitamin A deficiency, and control of iodine deficiency disorders) at six key life cycle contact points utilizing facility based and community based structures in the health sector, as well as non-health sector contact points. Content:
Methodology: Presentation of content by facilitator using PowerPoint slides, hand-outs, role-plays, discussion, VIPP (Visualization In Participatory Programs), small group work (including discussion panels and short debates), and videos. Structure: The module is structured around key themes covering nutrition problems and consequences, essential actions for maternal and child nutrition in Africa (technical content and operational aspects), guiding principals in infant and young child feeding, women’s nutrition, control of anemia, control of vitamin A deficiency, control of iodine deficiency disorder, behavior change strategies for ENA, as well as monitoring and evaluation. (In Ethiopia, consideration is given to HIV/AIDS and infant feeding; nutrition support and the care of HIV + women; the role of ENA in times of emergencies.) Materials and tools: Trainers’ manual with session plans, handouts, PowerPoint presentations, and supporting technical references Time: 4 days
|
||||